Easy Smoothie With Yogurt

Name: Easy Smoothie With Yogurt
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 cup plain yogurt; 1 cup mixed berries (fresh or frozen); 1 banana; 1/2 cup fresh orange juice; 1 tablespoon honey (optional); Ice cubes (optional)

Highlighted under: Easy Cooking Essentials

I love making smoothies, especially when I want something quick and nutritious. This Easy Smoothie with Yogurt is my go-to for breakfast or a refreshing snack. It blends together simple ingredients like yogurt, fruit, and a splash of juice, creating a creamy and delicious treat. Not only is it easy to prepare, but it’s also incredibly customizable based on what I have on hand. Trust me, you’ll find yourself reaching for this recipe time and again!

Created by

Chloe Bennett

Last updated on 2026-02-06T18:17:36.601Z

When I first started making smoothies, I realized how versatile they can be based on the yogurt and fruit combinations. One day, I threw together some leftover berries with creamy yogurt, and it was a hit! The tanginess of the yogurt really elevates the flavors and makes it refreshing.

I also discovered that adding a splash of fresh juice complemented the smoothie perfectly, creating a balance of sweetness without overpowering the natural flavors of the fruit. The result is a smooth, delightful drink that I often prepare whenever I need a quick fix!

Why You'll Love This Recipe
Creamy and smooth texture that’s both satisfying and refreshing
Quick and easy to make with just a few simple ingredients
Customizable to suit your taste and dietary preferences

Choosing the Right Ingredients

For this smoothie, I highly recommend using plain yogurt to provide a creamy base that doesn’t overpower the flavors of the fruit. If you're looking for a tangier profile, Greek yogurt can be an excellent choice as it adds an extra layer of richness while boosting protein content. For added dietary diversity, try using dairy-free yogurts, such as almond or coconut, both of which can create a unique flavor while keeping the texture smooth.

When selecting fruits, opt for seasonal options for the best taste and nutritional value. Mixed berries—such as strawberries, blueberries, and raspberries—can provide a sweet yet tangy blend. If you're using frozen fruit, there’s no need for ice; just blend until creamy. This not only retains the flavors but also avoids diluting the smoothie’s taste. Bananas, on the other hand, add natural sweetness and thickness, helping achieve that desired velvety texture.

Customizing Your Smoothie

Feel free to customize your smoothie by adjusting the consistency. If you like a thicker texture, consider adding an extra half banana or a tablespoon of nut butter. Alternatively, for a thinner smoothie, gradually increase the orange juice until it reaches your preferred consistency. It's best to start with less, then blend and check before adding more, ensuring you control the texture just right.

If you're feeling adventurous with flavors, consider adding a handful of spinach or kale for a nutritious green smoothie—it's an easy way to boost your vitamins without significantly changing the flavor. Spices like cinnamon or vanilla extract can also elevate the taste profile, adding warmth and depth that pairs beautifully with the fruits.

Ingredients

Smoothie Ingredients

1 cup plain yogurt
1 cup mixed berries (fresh or frozen)
1 banana
1/2 cup fresh orange juice
1 tablespoon honey (optional)
Ice cubes (optional)

Instructions

Blend the Ingredients

In a blender, combine the yogurt, mixed berries, banana, orange juice, and honey if desired. If you like a colder smoothie, add ice cubes. Blend until smooth and creamy.

Serve

Pour the smoothie into glasses and enjoy immediately. You can top it with additional fruits or granola for extra texture.

Pro Tips

Feel free to substitute any fruit you like or use flavored yogurt for added taste. For a protein boost, consider adding a scoop of protein powder.

Serving Ideas

To make your smoothie visually appealing, serve it in clear glasses so you can showcase the vibrant colors of the mixed berries and banana. You can garnish the top with a few whole berries or a sprinkle of granola to add crunch. A mint leaf or a slice of citrus can also add a fresh touch, making it look inviting and refreshing.

If you're preparing for a group, consider a large pitcher to serve. Just multiply the recipe and blend in batches. This way, everyone can enjoy a quick breakfast or snack at the same time, and you can create a fun smoothie bar by providing various toppings like seeds, nuts, or coconut flakes.

Storage and Make-Ahead Tips

If you have leftover smoothie, you can store it in an airtight container in the refrigerator for up to 24 hours. However, for the best flavor and texture, I recommend consuming it immediately. If you prefer to make it ahead of time, consider prepping your ingredients—wash and chop the fruits, and store them in portioned bags in the freezer. This way, you can blend quickly in the morning without the hassle.

For longer storage, freeze the entire smoothie in ice cube trays and blend with fresh juice or yogurt later for a quick sip. This method not only preserves the taste but also makes for a convenient on-the-go breakfast or snack when you're pressed for time.

Questions About Recipes

→ Can I use dairy-free yogurt?

Absolutely! Coconut, almond, or soy yogurt works wonderfully as a substitute.

→ What fruits work well in this smoothie?

Any fruits you enjoy! Strawberries, peaches, or mangoes can be delicious alternatives.

→ Can I make this smoothie ahead of time?

Yes, you can prepare it in advance and store it in the refrigerator for up to 24 hours. Just give it a good shake before serving.

→ Is this smoothie good for kids?

Definitely! It’s a healthy and tasty option for kids, and they’ll love getting involved in making it.